The Three Horseshoes
Menus
Vegetarian & Vegan Menu
Served Wednesday to Saturday 5pm-8pm. IMPORTANT: Please let us know of any food allergies or intolerances as dishes may require changes!
STARTERS
Discover our selection of vegetarian and vegan dishes, from comforting pub favourites to flavourful seasonal meals.
Seasonal soup served with your choice of bread. (GF, V, VE)
Stuffed with fresh mozzarella and served with tomato sauce. (GF, V)
Wild mushrooms and cherry tomatoes in a garlic and cream sauce. (GFA, V, VE)
MAINS
Served with mashed potatoes and seasonal vegetables. (GFA, V, VE)
Served with mashed potatoes, garden peas and gravy. (GFA, V, VE)
Vegan burger on a toasted bun with mayonnaise, lettuce, tomato and dill pickle, served with chips. Please ask our team about our current vegan burger. (GFA, V, VE)
Served with rice. (GFA, V, VE)
Tomato and basil pasta with cherry tomatoes, asparagus, tenderstem broccoli and red onion. (V, VE)
Served with rice. (GFA, V, VE)
PIZZA
Choose two toppings from: Peppers, Mushrooms, Pineapple, Blue Cheese, Parmesan, Red Onions or Olives. (GF, V, VE – adaptable options available)
SIDES
DESSERTS
Served with your choice of cream, ice cream or custard. Please ask about suitable vegan accompaniments.
Wednesday Night Meal Deal!
